Name: Irish Coffee
Ingredients: 1 1/2 c Warm Water; 1 tb Instant Coffee Crystals; 1/4 c Irish Whiskey; Brown Sugar To Taste; Dessert Topping *

CATEGORY	CUISINE	TAG	YIELD
	Irish	Beverages	2	Servings

INGREDIENTS

1 1/2	c	Warm Water
1	tb	Instant Coffee Crystals
1/4	c	Irish Whiskey
		Brown Sugar To Taste
		Dessert Topping *

INSTRUCTIONS

*    Dessert topping should be in a pressurized can.
In a 2-cup measure combine water and instant coffee crystals.  Micro-cook,
uncovered, on 100% power about 4 minutes or just till steaming hot.  Stir
in Irish whiskey and brown sugar.  Serve in mugs.  Top each mug of coffee
mixture with some pressurized dessert topping.
From Better Homes & Gardens "Microwave Cooking for One or Two".
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mwc-4-2.zip

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