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Eggs, Dairy Irish Muffins, Breads 12 Servings

INGREDIENTS

2 c Flour
1 tb Baking powder
1/2 ts Salt
1/2 c Sugar
1 Egg, beaten
1/3 c Butter, melted
1/2 c Heavy cream, unwhipped
1/4 c Irish whiskey
1/4 c Coffee liqueur

INSTRUCTIONS

Preheat oven to 400 F.
Sift the first 4 ingredients together.
Stir in remaining ingredients, until moistened.
Fill paper-lined muffin tins full, and bake approximately 20 minutes.
Makes 12 muffins.
Source: Granny's Muffin House By Susan Ashby
Shared By Kaitlin Young
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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