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Dairy Irish Frostings, Alcohol 1 Servings

INGREDIENTS

1 c Butter
2 1/4 c Confectioners' sugar
1/2 ts Salt
1/4 c Irish Cream liqueur

INSTRUCTIONS

In electric mixer owl, cream butter until smooth; beat in confectioers'
sugar gradually, then beat in the salt and the Irish Cream. Beat the
frosting until light and fluffy.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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