CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
Dairy | Italian | Cheeses, Dressings, Salads | 6 | Servings |
INGREDIENTS
1 1/3 | c | Salad Oil |
1/2 | c | Vinegar |
1/4 | c | Parmesan Cheese, Grated |
1 | T | Sugar |
2 | t | Salt |
1 | t | Celery Salt |
1/2 | t | White Pepper |
1/2 | t | Dry Mustard |
1/4 | t | Paprika |
1 | Garlic Clove, Minced |
INSTRUCTIONS
Put all of the ingredients in a blender container and blend until combined. Chill before serving. Makes 1 3/4 cups. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/blend1.zip
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Nutrition (calculated from recipe ingredients)
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Calories: 460
Calories From Fat: 439
Total Fat: 49.7g
Cholesterol: 3.7mg
Sodium: 1109.8mg
Potassium: 16.1mg
Carbohydrates: 3.5g
Fiber: <1g
Sugar: 2.1g
Protein: 1.7g