CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
Italian |
Salads, Dressings, Italian |
1 |
Servings |
INGREDIENTS
2/3 |
c |
Vegetable Oil |
1/2 |
c |
Wine or White Vinegar |
1 |
|
Clove garlic |
1 |
ts |
Dry mustard |
1/2 |
ts |
Salt |
1/2 |
ts |
Dried basil leaves |
1/2 |
ts |
Dried oragano leaves |
1/4 |
ts |
Crushed red pepper |
INSTRUCTIONS
Combine ingredients in jar. Cover and shake well. Chill to blend flavors.
Remove garlic. Shake again before serving. Makes 1 Cup.
From: Lancaster Farming Shared By: Pat Stockett
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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