Italian Pasta Stir-fry – We Love God!

Matthew suffered martyrdom by being slain with a sword at a distant city of Ethiopia. Mark expired at Alexandria, after being cruelly dragged through the streets of that city. Luke was hanged upon an olive tree in the classic land of Greece. John was put in a cauldron of boiling oil, but escaped death in a miraculous manner, and was afterward banished to Patmos. Peter was crucified at Rome with his head downward. James, the Greater, was beheaded at Jerusalem. James, the Less, was thrown from a lofty pinnacle of the temple, and then beaten to death with a fuller’s club. Bartholomew was flayed alive. Andrew was bound to a cross, whence he preached to his persecutors until he died. Thomas was run through the body with a lance at Coromandel in the East Indies. Jude was shot to death with arrows. Matthais was first stoned and then beheaded. Barnabas of the Gentiles was stoned to death at Salonica. Paul, after various tortures and persecutions, was at length beheaded at Rome by the Emperor Nero.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy	Italian	Pasta, The pampere	6	Servings

INGREDIENTS

8	oz	Linguine, cooked
1		Zucchini, sliced
1		Onion, chopped
2		Tomatoes, peel/seed/chop
1/4	c	Fresh parsley, snipped
1	T	Olive oil
2		Garlic cloves, pressed
1	t	Dried basil
1	t	Dried oregano
1/8	t	Salt
1/8	t	Ground black pepper
1/4	c	Parmesan cheese, grated

INSTRUCTIONS

Cook pasta according to package directions.  Keep warm.  Slice
zucchini with Grater-Slicer.  Chop onion and tomatoes with Food
Chopper.  Snip parsley using Kitchen Cutters.  Heat olive oil in
Stir-Fry Skillet. Press garlic with Garlic Press into Skillet .
Stir-fry 15 seconds. Add zucchini and onion.  Stir-fry 2-3 minutes,
until crisp tender. Add tomatoes, parsley and seasonings to Skillet.
Gently stir 1-2 minutes or until thoroughly heated.  Remove from  heat.
Stir in warm pasta and Parmesan cheese. Serve immediately.  Posted to
EAT-L Digest - 30 May 96  Date:    Fri, 31 May 1996 17:12:54 -0400
From:    "Carol T." <taillon@ACCESS.MOUNTAIN.NET>  Recipe By     : The
Pampered Chef

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 172 Calories From Fat: 36 Total Fat: 4.1g Cholesterol: 3.7mg Sodium: 119.4mg Potassium: 193mg Carbohydrates: 27.4g Fiber: 1.7g Sugar: 1.7g Protein: 6.5g

I gave Him a crown of thorns, He gave me a crown of righteousness. I gave Him a cross to carry, He gave me His yoke which is easy, His burden which is light. I gave Him nails through His hands, He gave me safely into His Father’s hands from which no power can pluck me. I gave Him a mock title, ‘This is the King of the Jews.’ He gave me a new name and made me a king and a priest to God. I gave Him no covering, stripping His clothes from Him, He gave me a garment of salvation. I gave Him mockery, casting the same in His teeth, He gave me Paradise. I gave Him vinegar to drink, He gave me Living Water. I crucified and slew Him on a tree, He gave me eternal life. It was my sinfulness that put Him there. It is His sinlessness that puts me here.

Derick Bingham