Italian Sausage (mild) – We Love God!

When I view a particular possibility as threatening, it imperils some value important to me. That is what I mean by threat. But suppose this threat is directed not to some modest finite value I love but to the very center of my value system, that focal value by which all my other values are viewed as valuable. Suppose my god is sex or my own physical health or the Democratic Party. If I experience one of these as under genuine threat, then I feel myself shake to the depths. In this way, idolatry intensifies anxiety.

Thomas Oden

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains	Italian	Italian, Pork	12	Servings

INGREDIENTS

5	lb	Pork butt, ground
5	t	Salt
5	t	Fennel seed
1 1/2	t	Crushed hot pepper
1 1/2	t	Pepper, black
1	c	water

INSTRUCTIONS

Combine all ingredients, mix well and stuff into hog casing or make
patties.  To cook, fry or bake.  The Sausage Making Cookbook, by Jerry
Predika Collection of Clarence  Fontish  From Gemini's MASSIVE
MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Just when you thought it was safe to ignore God . . .”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 501 Calories From Fat: 297 Total Fat: 32.2g Cholesterol: 183.3mg Sodium: 1255.8mg Potassium: 720.8mg Carbohydrates: <1g Fiber: <1g Sugar: <1g Protein: 49g