| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Italian | Italian, Beans, Salad | 4 | Servings |
INGREDIENTS
| 2 | cn | Cannellini beans |
| 1/2 | c | Olive oil |
| 1 | ts | Basil |
| 2/3 | c | Red onion, chopped |
| 1 | ts | Salt |
| 2 | tb | Wine vinegar |
INSTRUCTIONS
Combine all ingredients and toss well. Refrigerate for several hours before serving. Posted to MM-Recipes Digest by Paula <demoness@bellatlantic.net> on Aug 31, 1998
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