Name: J.r.'s Layered Chocolate Mousse
Ingredients: 1 c Flour, unsifted; 1/2 c Butter, softened; 1 c Pecans, chopped; 8 oz Cream cheese; 8 oz Cool Whip; 1 c Sugar; 7 oz Instant chocolate pudding; 1 1/2 c Milk; 7 oz Instant vanilla pudding; 1 1/2 c Milk; 3/4 c Strawberries, fresh, sliced; 1 Candy bar, chocolate

It is the job of the church to baptize every true convert as “an outward symbol of an inward reality” and we must do that as soon as possible. But we must emphasize in the case of children and really every professing believer that it is valid converts we baptize, not just anyone who says he has believed. We find that knowing this is more difficult with children because they cannot express themselves as an adult would and because their experiences in life have not as clearly demonstrated that they have life from God. But we still cannot baptize those we only hope are Christians. So we must wait until we know, and then we will baptize as immediately as possible.

Jim Elliff

CATEGORY	CUISINE	TAG	YIELD
Dairy	California	Desserts, Chocolate	20	Servings

INGREDIENTS

1	c	Flour, unsifted
1/2	c	Butter, softened
1	c	Pecans, chopped
8	oz	Cream cheese
8	oz	Cool Whip
1	c	Sugar
7	oz	Instant chocolate pudding
1 1/2	c	Milk
7	oz	Instant vanilla pudding
1 1/2	c	Milk
3/4	c	Strawberries, fresh, sliced
1		Candy bar, chocolate

INSTRUCTIONS

Servings: 20
Mix flour, butter and pecans together until finely crumbled. Press into
9-by-13-inch cake pan. Bake at 350 degrees for 15 to 20 minutes. Let cool.
Beat cream cheese and sugar until smooth. Fold in half of the Cool Whip.
Spread on top of the crust.
Mix 7 ounces (two packages) of instant chocolate pudding mix with 1 1/2
cups milk. Spread on top of cream cheese mixture. Mix 7 ounces (two
packages) of instant vanilla pudding mix with 1 1/2 cups milk. Fold 3/4
basket of sliced fresh strawberries into vanilla pudding. Spread on top of
chocolate mixture. Cover the top with the remaining Cool Whip.
Shave a chocolate candy bar with a potato peeler and add shavings to the
top of the finished cake. Refrigerate for two hours before serving.
The dessert is outrageously rich, so plan to serve small portions. Do not
use frozen strawberries or sugar-free pudding mixes. Sliced bananas may be
substituted for the berries.
From J.R.'s California Cafe, San Diego, CA
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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“God doesn’t call the qualified, He qualifies the called.”