Jalapeno-cilantro Mustard

Mutual communion is the soul of all true friendship; and a familiar converse with a friend hath the greatest sweetness in it…[so] besides the common tribute of daily worship you owe to [God], take occasion to come into His presence on purpose to have communion with Him. This is truly friendly, for friendship is most maintained and kept up by visits; and these, the more free and less occasioned by urgent business, or solemnity…. The more friendly they are… We used to check our friends with this upbraiding. “You still [always] come when you have some business, but when will you come to see me?' ...When you come into His presence, be telling Him still how well you love Him; labor to abound in expressions of that kind, than which…there is nothing more taking with the heart of any friend.

J.I. Packer

CATEGORY	CUISINE	TAG	YIELD
Grains		Fixed	1	Servings

INGREDIENTS

1		Cilantro, blanched and stems
		removed
1	t	Coleman's dry mustard
1	t	Cold water
3/4	c	Dijon mustard
1		Jalapeno, stemmed seeded
2		Cloves garlic

INSTRUCTIONS

Blanch the cilantro for 15 seconds in boiling water; place in a bowl
of ice water for another 15 seconds. Pat dry. This keeps the color
when mixed in the mustard. Place all ingredients in the food  processor
and pulse until very smooth. Store in glass bowl or jar,  tightly
covered, and refrigerate.  Makes 3/4 cup  Busted by Christopher E.
Eaves <cea260@airmail.net>  Recipe by: mikeb@radonc.ucdmc.ucdavis.edu
Posted to recipelu-digest by "Christopher E. Eaves"
<cea260@airmail.net> on Mar 15, 1998

A Message from our Provider:

“It is easier to preach ten sermons than it is to live one.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 148 Calories From Fat: 64 Total Fat: 8g Cholesterol: 0mg Sodium: 2255mg Potassium: 292.8mg Carbohydrates: 14.4g Fiber: 5.3g Sugar: <1g Protein: 8.9g