CATEGORY |
CUISINE |
TAG |
YIELD |
Grains, Dairy |
Jamaican |
Tabasco |
1 |
Servings |
INGREDIENTS
4 |
|
Ice cubes |
2 |
oz |
Jamaican rum |
1 |
oz |
Coconut cream |
4 |
oz |
Pineapple juice |
1/2 |
ts |
TABASCO jalapeño sauce |
1 |
sl |
Pineapple; (optional) |
INSTRUCTIONS
Place ice cubes in blender; add rest of ingredients. Blend until frothy.
Serve in stemmed cocktail or tall, thin glass. Garnish with slice of
pineapple.
Busted by Karen Sonnessa <[email protected]>
Recipe by: Tabasco www.tabasco.com
Posted to MC-Recipe Digest by "Karen Sonnessa" <[email protected]>
on Apr 23, 1998
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