Name: Jalapeno Onion Marmalade
Ingredients: 1 1/4 lb Red onions; 2 tb Olive oil; 2 Jalepeno chillies; seeded and thinly; ; shredded; 2 tb Honey; 3 tb Red wine vinegar; up to 4; 3 Floz water; 1 Clove garlic; crushed; Seasoning

CATEGORY	CUISINE	TAG	YIELD
Grains		Coxon’s kit, Coxon1	1	servings

INGREDIENTS

1 1/4	lb	Red onions
2	tb	Olive oil
2		Jalepeno chillies; seeded and thinly
		; shredded
2	tb	Honey
3	tb	Red wine vinegar; up to 4
3		Floz water
1		Clove garlic; crushed
		Seasoning

INSTRUCTIONS

Sweat off the diced onions in the olive oil. Cook until soft and add the
crushed garlic. Add the jalepenos and incorporate with the onions. Add the
honey and cook.
Add the vinegar and water and simmer until almost reduced. Adjust the
seasoning.
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