| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Cookies | 6 | Servings | |
INGREDIENTS
| 2 | c | Flour |
| 2 1/2 | ts | Baking powder |
| 1/2 | ts | Salt |
| 2/3 | c | Butter |
| 2 1/2 | c | Brown sugar |
| 3 | Eggs | |
| 1 | ts | Vanilla |
| 1 | c | Coarsely chopped nuts |
| 1 1/4 | c | Carob chips |
INSTRUCTIONS
Sift together flour, baking powder and salt; set aside. Melt butter. Add sugar and beat until well mixed. Let cool slightly. Add eggs one at a time, beating well after each addition. Stir in dry ingredients, followed by vanilla. STir in nuts and carob chips. Turn into lightly oiled 9 x 13-inch pan. Bake at 350 degrees for 25 minutes. Let cool. Cut into bars. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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