Name: James T's Flame Sauce - Rhp
Ingredients: 3/4 c ;water; 12 Habaneros or datils; chopped and seeded; 2 c Fresh papaya; seeded, peeled and medium-chopped; 1 ts Dry mustard; 3 Fresh jalapenos; seeded and minced; 1 lg Bermuda onion; finely chopped; 2 lg Ripe tomatoes; medium- chopped; 1 ts White pepper; freshly ground; 1 ts Cayenne pepper; ground; 2 tb Fresh oregano; minced; 1 tb Fresh parsley; minced; 1 tb Cilantro (fresh coriander); minced; 1 tb Fresh basil; minced; 2 tb Balsamic vinegar; 1 tb Salt; 2 tb Dark brown sugar; firmly packed; 2 tb Garlic; minced

CATEGORY	CUISINE	TAG	YIELD
Grains	Sami	Sauces, Peppers	3	Cups

INGREDIENTS

3/4	c	;water
12		Habaneros or datils; chopped and seeded
2	c	Fresh papaya; seeded, peeled and medium-chopped
1	ts	Dry mustard
3		Fresh jalapenos; seeded and minced
1	lg	Bermuda onion; finely chopped
2	lg	Ripe tomatoes; medium- chopped
1	ts	White pepper; freshly ground
1	ts	Cayenne pepper; ground
2	tb	Fresh oregano; minced
1	tb	Fresh parsley; minced
1	tb	Cilantro (fresh coriander); minced
1	tb	Fresh basil; minced
2	tb	Balsamic vinegar
1	tb	Salt
2	tb	Dark brown sugar; firmly packed
2	tb	Garlic; minced

INSTRUCTIONS

Yep, that's 12 Habaneros.  *Don't* get Habanero juice in your eyes, and
avoid having it touch your skin if at all possible.
Rubber gloves are recommended.
Place all the ingredients in a saucepan and bring to a boil. Reduce heat
to medium and simmer for 3 to 4 minutes.  Allow to cool, covered, overnight
in the refrigerator before using.  This sauce should last several weeks if
kept refrigerated.  Use as a condiment on eggs, with grilled meats, or as a
dip with chips.
From W.C. Longacre, in Jean Andrews' _Red Hot Peppers_ MacMillan, 1993.
ISBN 0-02-502251-2.  Typos by Jeff Pruett.
Posted to MM-Recipes Digest V4 #4 by "Phillip Waters" <muddy@ibm.net> on
Feb 2, 1999

A Message from our Provider:

“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”

In what, then, are justification and sanctification alike? (a) Both proceed originally from the free grace of God. It is of His gift alone that believers are justified or sanctified at all. (b) Both are part of that great work of salvation which Christ, in the eternal covenant, has undertaken on behalf of His people. Christ is the fountain of life, from which pardon and holiness both flow. The root of each is Christ. (c) Both are to be found in the same persons. Those who are justified are always sanctified, and those who are sanctified are always justified. God has joined them together, and they cannot be put asunder. (d) Both begin at the same time. The moment a person begins to be a justified person, he also begins to be a sanctified person. He may not feel it, but it is a fact. (e) Both are alike necessary to salvation. No one ever reached heaven without a renewed heart as well as forgiveness, without the Spirit’s grace as well as the blood of Christ, without a meetness for eternal glory as well as a title. The one is just as necessary as the other.

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