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CATEGORY CUISINE TAG YIELD
California 1 Servings

INGREDIENTS

1 c Creme fraiche
1 c Pesto Sauce (see recipe)

INSTRUCTIONS

Stir together 1 cup creme fraiche and 1 cup Pesto sauce (see recipe in this
cookbook).
Recipe By     : The California Culinary Academy
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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