Name: Jeff's Potato Salad with Beer Dressing
Ingredients: 6 Potatoes; 1 ts Mustard -- or brown; 1 Bacon slices; 1 tb Chopped onions; 1 Celery stalks -- chopped; 2 ts Salt; 1 tb Margarine; 2 ts Flour; 1 tb Sugar; 1 c Beer; 1/2 ts Tabasco sauce; 2 tb Fresh parsley -- chopped

Do you believe? 'I believe,' says one, and he begins to repeat what they call the 'Apostles’ Creed.' Hold your tongue, sir! That matters not; the devil believes that, perhaps more intelligently than you do; he believes and trembles. That kind of believing saves no man. You may believe the most orthodox creed in Christendom, and perish. Do you trust - for that is the cream of the word 'believe' - do you trust in Jesus? Do you lean your whole weight on Him? Have you that faith which the Puritans used to call 'recumbency' or 'leaning'? This is the faith that saves - faith that falls back into the arms of Jesus, a faith that drops from its own hanging-place into those mighty arms.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Vegetables	4	Servings

INGREDIENTS

6		Potatoes
1	ts	Mustard — or brown
1		Bacon slices
1	tb	Chopped onions
1		Celery stalks — chopped
2	ts	Salt
1	tb	Margarine
2	ts	Flour
1	tb	Sugar
1	c	Beer
1/2	ts	Tabasco sauce
2	tb	Fresh parsley — chopped

INSTRUCTIONS

Boil potatoes until just tender. Peel and slice. Fry bacon until crisp.
Break into small pieces and mix with onion, celery and salt; set aside.
Stir melted butter and flour in a small saucepan until blended. Add mustard
and sugar. Slowly stir in beer and Tabasco sauce. Bring to a boil, stirring
constantly. Pour over potatoes. Sprinkle with parsley. Toss lightly and let
stand 1 hour. Add bacon mixture; toss gently and serve.
Recipe By     : Jeff Merrill of Redding, CA.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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