Name: Jicama and Pepper Stir-Fry
Ingredients: 2 tb Vegetable oil; 1/2 md Onion; cut into wedges; 1 ts Gingerroot; grated; 1 Garlic clove; minced; 2 md Peppers, sweet, red or green cut into thin strips; 1/2 lb Jicama; peeled, sliced, cut into 2 x 2 1/2-inch pieces; 2 tb Soy sauce; 1 1/2 ts Sugar, unrefined; 1 tb Lemon juice; 1 ts Sesame oil (optional)

Sola Scriptura will bring about a revolution in your reading, studying, and living of Scripture. Knowing now the incredible life-changing resource that God has put into your hands, you will develop a specific plan to read and study the whole Bible through, listen to the Bible on tape, listen to sermons on tape, help your spouse and children read and study more, memorize God’s promises that help you escape the corruption of the world, pray through the Scriptures asking God for help in applying them, write specific applications that God wants you to do, meditate on special portions of God’s Word, remove those things from your life that quench your thirst for Scripture, and get involved in a church where God’s Word is faithfully taught as “the complete, perfect, all-embracing, and all-sufficient revelation from God that will never need amendment, correction, or supplementation.”

John Thompson

CATEGORY	CUISINE	TAG	YIELD
Vegetables	Vegetarian	Vegetarian, Vegan, Side dish, Ethnic, Inet	6	Servings

INGREDIENTS

2	tb	Vegetable oil
1/2	md	Onion; cut into wedges
1	ts	Gingerroot; grated
1		Garlic clove; minced
2	md	Peppers, sweet, red or green cut into thin strips
1/2	lb	Jicama; peeled, sliced, cut into 2 x 2 1/2-inch pieces
2	tb	Soy sauce
1 1/2	ts	Sugar, unrefined
1	tb	Lemon juice
1	ts	Sesame oil (optional)

INSTRUCTIONS

In a wok or large heavy skillet heat oil over medium heat. Add onion,
gingerroot and garlic. Stir-fry for 30 seconds. Add peppers and jicama.
Stir-fry over high heat 2 minuts. Ad soy sauce and sugar. Stiry-fry 1 1/2
minutes or until peppers are crisp-tender. Sprinkle with lemon juice and
oil; stir and serve. Makes 6 side-dish servings.
Per serving: 79 cal, 1 g pro, 9 g carb, 5 g fat, 0 mg chol, 345 mg sod,
117 mg pot, 1 g fiber, 71% USRDA vitamin C
From the files of DEEANNE
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“God doesn’t want us to just feel gratitude, but for us to show it by giving thanks to God with our lives. #R.C. Sproul”

Consider God’s faithfulness to His promises: We learn that all things do work together for good (Rom. 8:28). We learn that God will never leave us nor forsake us (Heb. 13:5). We learn that nothing will separate us from the love of Christ (Rom. 8:35). We learn to walk by faith and not by sight (2 Cor. 5:7). We learn to trust in God’s character and not our circumstances. We learn no detail of our life is outside His loving purpose and sovereign control. We learn His solution far surpasses our most creative imagination. We learn God is often closest when we least feel His presence. We learn Hebrews 10:23 which calls us to “hold fast the confession of our hope without wavering, for He who promised is faithful.”

Randy Smith