Name: Jicama Waldorf Salad
Ingredients: 1 lg Jicama; 6 Celery stalks; sliced; 2 c Pecan halves; toasted; 2 c Green seedless grapes; halved; 6 Oranges; peeled and diced; 16 oz Plain yogurt; Honey; Lime juice

Human nature is indeed in the grip of an overwhelming army of occupation. Its natural aim, it can truthfully be said, is pleasure; and when we consider the amount of time, energy, money, interest and enthusiasm that men and women give to the satisfaction of this aim we can appreciate the accuracy of James’ diagnosis; and Christians can use it as a reliable yard stick by which to measure the sincerity of their religion. Is God or pleasure the dominant concern of their life?

R.V.G. Tasker

CATEGORY	CUISINE	TAG	YIELD
Grains		Recipes fro, Salads	8	Servings

INGREDIENTS

1	lg	Jicama
6		Celery stalks; sliced
2	c	Pecan halves; toasted
2	c	Green seedless grapes; halved
6		Oranges; peeled and diced
16	oz	Plain yogurt
		Honey
		Lime juice

INSTRUCTIONS

You have a choice of grating the jicama with the grater on your food
processor or chopping it up, apple style. Combine all the ingredients;
season the yogurt with honey and lime juice to taste; toss it all together.
Posted to MC-Recipe Digest V1 #167
Date: Wed, 24 Jul 1996 11:42:04 -0700 (PDT)
From: PatH <phannema@wizard.ucr.edu>
NOTES : Luncheon Buffet for 200
~ Our Mid-Western Spring Agricultural Heritage ~
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