CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
|
lg |
Strawberries |
|
|
Thin pretzel sticks |
1/2 |
c |
Chocolate chips |
1 |
tb |
Butter |
|
|
Miniature chocolate chips |
INSTRUCTIONS
Wash strawberries and remove stems. Cut strawberries in half from stem to
tip. Melt 1/2 cup of chocolate chips and butter in skillet. Place four
pretzels on serving plate side by side, just touching. Dip cut side of
strawberries in chocolate. Put on top of pretzels. Dip mini chocolate chips
in melted chocolate. Stick on strawberry for eyes.
Posted to recipelu-digest Volume 01 Number 171 by KJAlbums@aol.com on Oct
27, 1997
A Message from our Provider:
“Read the Bible — It will scare the hell out of you.”