CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
Spanish |
Crockpot, Grains |
6 |
Servings |
INGREDIENTS
1 |
|
Onion, diced |
1 |
|
Green pepper, minced |
2 |
|
Tomatoes, peeled, quartered |
15 |
oz |
Tomato Sauce |
1 1/2 |
c |
Water |
2 |
ts |
Chili powder |
2 |
ts |
Worcestershire sauce |
1 1/2 |
ts |
Garlic powder |
3/4 |
c |
Brown rice |
2 |
tb |
Salsa |
INSTRUCTIONS
Stir all ingredients together. Cover and cook on low 7-10 hours.
From: Joan Mershon Date: 22 Mar 95
Posted to MM-Recipes Digest by "Rfm" <[email protected]> on Aug 19, 98
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