CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Fruits |
French |
|
1 |
Servings |
INGREDIENTS
8 |
oz |
Cream cheese; softened |
1 |
pk |
Pudding; french vanilla flavor |
1 |
cn |
Fruit cocktail; well drained |
INSTRUCTIONS
Combine all ingredients, mixing well. Form into a ball or desired shape.
Refrigerate. May be frozen and defrosted later. Serve with crackers.
This makes a brightly colored ball of sweetened, cream cheese to spread on
crackers. I think that for those who like fruit and nuts, rolling the ball
in chopped pecans would be a nice touch. I also imagine that you could
substitute low fat cream cheese and sugarless pudding if necessary.
Posted to KitMailbox Digest by [email protected] (Ellen) on Nov 17, 1997
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