Name: John Dory Fillet "Stuck" with Pancetta
Ingredients: 1 lb Spinach leaves -- baby; Preferred; 1 oz Pancetta; 24 oz Sole fillets -- (4) or sole; 2 ts Olive oil; 2 tb Prawn stock -- or fish; Broth; 1 ts Balsamic vinegar; Salt and pepper

If, as some Christians maintain, salvation can be forfeited, it then would be obvious that God's grace lacks everlasting power, that the life He bestows on believers is not eternal. A believer's hope could only be temporary. He would be in continual danger of losing salvation, because it would be dependent on his own faithfulness and power to avoid sin that would cast him back into lostness. If that were true, one's own power to sin would be greater than God's power to save, and any testimony given to unbelievers to bring them to salvation would be undermined.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Seafood	Sami	Seafood	4	Servings

INGREDIENTS

1	lb	Spinach leaves — baby
		Preferred
1	oz	Pancetta
24	oz	Sole fillets — (4) or sole
2	ts	Olive oil
2	tb	Prawn stock — or fish
		Broth
1	ts	Balsamic vinegar
		Salt and pepper

INSTRUCTIONS

Rinse the spinach leaves well and place them in a deep skillet or saucepan.
Cook them for 2 minutes, using only the water that clings to the leaves.
Immediately run them under cold water to stop the cooking, and drain well.
Boil the pancetta in water for 2 minutes, drain well and set aside to cool.
When the meat is cool enough to handle, cut                     *
Recipe By     : MAy 15, 1994
From: Hbarn60377                      Date:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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