Name: Jumbo Shrimp and Asparagus
Ingredients: GARNETT PJXG05A; 2 bn Fresh asparagus -- cut into; 1 Inch lengths; 2 c Water; 2 tb Cooking oil; 24 lg Shrimp; cleaned -- and; Lenghtwise in half; 2 ts Fresh ginger -- chopped; 2 tb Soy sauce; 1 ts Sugar; 1 ts Sherry; 1/8 ts Salt

God’s Holy Spirit creates His people by His Word. We can create a people by other means, and this is the great temptation of churches. We can create a people around a certain ethnicity. We can create a people around a fully-graded choir program. We can find people who will get excited about a building project or a denominational identity. We can create a people around a series of care groups, where each feels loved and cared for. We can create a people around a community service project. We can create a people around social opportunities for young mothers or Caribbean cruises for singles. We can create a people around men’s groups. We can even create a people around the personality of a preacher. And God can surely use all of these things. But in the final analysis the people of God, the church of God, can only be created around the Word of God.

Mark Dever

CATEGORY	CUISINE	TAG	YIELD
Seafood, Vegetables		Seafood, Vegetables	6	Servings

INGREDIENTS

		GARNETT PJXG05A
2	bn	Fresh asparagus — cut into
1		Inch lengths
2	c	Water
2	tb	Cooking oil
24	lg	Shrimp; cleaned — and
		Lenghtwise in half
2	ts	Fresh ginger — chopped
2	tb	Soy sauce
1	ts	Sugar
1	ts	Sherry
1/8	ts	Salt

INSTRUCTIONS

Add the asparagus pieces to the water. Bring to a boil and continue to cook
for 3 minutes. Drain and save 2 Tbs. of the cooking liquid. Heat the
cooking oil in a heavy skillet.  Add shrimp pieces and cook until the color
changes..about 5 minutes. Add the asparagus, ginger, soy sauce, sugar,
sherry and salt. Finally, stir in the 2 Tbs. asparagus water and continue
to cook for 5 minutes.
Recipe By     :
From: Favorite Fruitcakes By Moira Hodg
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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