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CATEGORY CUISINE TAG YIELD
Grains Jamaican Beverages 1 Servings

INGREDIENTS

2 c Water
2 c Sugar
1/2 c Instant coffee, fresh jar
1/2 Vanilla bean, chopped
1 1/2 c Vodka
1 pn Cinnamon, ground
1 pn Cloves, ground
1 pn Cardamom, ground
1 pn Orange peel, grated
1 pn Mint, dried flakes

INSTRUCTIONS

Boil water & sugar together until dissolved & clear. Turn off heat.
Slowly add instant coffee & continue stirring. When well mixed let
cool to room temperature. While the coffee mixture cools, add vanilla
bean to the vodka. When the coffee mixture is cooled add to the vodka
mixture. Cover tightly & shake vigorously each day for 3 weeks.  Strain
& filter.  Yield: About 4 cups  Dona & Mel have this to say about
Kahlua:  The Mexican "Kahlua" & Jamaican "Tia Maria" are probably the
best  known coffee flavored liqueurs. Other companies produce similar
drinks called Moka, Mocha, Creme de Mocha, & so forth. Coffee is  among
the easiest flavors to simulate. We recieved many recipes from  our
friends that varied only slightly from one another. It seemed  that
everyone had made a version of "Kahlua" at one time & treasured  his
own recipe.  VARIATION: Substitute rum for the vodka to yeild a
simulated "Tia  Maria". Substitute brandy for the vodka for another
simulated  "Kahlua".  Formatted by cea260@airmail.net Christopher E.
Eaves  Chris' Notes: I like to use the vodka version with a pinch of
cardamom. Experimenting with this recipe I have found that instead of
throwing out a partial pot of coffee, save it in a tightly covered
container in the fridge until you get 2 cups worth. Then use it in
place of the water & delete the instant coffee. (Very FRUGAL
considering the price of good coffee these days!)  Recipe by: Homemade
Liqueurs by Dona & Mel Meilach  Posted to recipelu-digest by
"Christopher E. Eaves"  <cea260@airmail.net> on Feb 27, 1998

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2481
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 40.1mg
Potassium: 1561.2mg
Carbohydrates: 433.5g
Fiber: <1g
Sugar: 399.3g
Protein: 5.4g


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