Name: Kahlua Sauce (La Mansion Del Rio)
Ingredients: 1/2 c Milk; 1/4 c Sugar; 1 tb Cornstarch; 1 1/2 ts Butter, unsalted, melted; 1 1/2 ts Vanilla; 1/2 c Heavy Cream; 1/4 c Kahlua

CATEGORY	CUISINE	TAG	YIELD
Dairy		Sauces, Desserts	6	Servings

INGREDIENTS

1/2	c	Milk
1/4	c	Sugar
1	tb	Cornstarch
1 1/2	ts	Butter, unsalted, melted
1 1/2	ts	Vanilla
1/2	c	Heavy Cream
1/4	c	Kahlua

INSTRUCTIONS

Over medium heat, bring milk to boil.  Add sugar and cornstarch, stiffing
constantly until thick.  Remove from heat and stir in butter and vanilla.
Cool. Refrigerate at least 2 hours or overnight. Before serving, stir in
heavy cream and Kahlua.  Ladle on unmolded Flan.
Recipe of La Mansion del Rio, from Arlene Lightsey's column, Chefs'
Secrets, S.A. Express-News.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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