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CATEGORY CUISINE TAG YIELD
Meats, Vegetables The, Spice, Trail 1 servings

INGREDIENTS

3 lb Minced lamb
1 tb Papaya paste
1 tb Brown onion paste
1 tb Fresh onion paste
2 1/2 tb Roasted ground flour
1 ts Garam masala
1 ts Red chilli powder
2 ts Almond paste
1 tb Vegetable fat
1 ts Saffron

INSTRUCTIONS

Mix all of the above ingredients in a bowl and leave to stand for 3 hours.
Using your hands, mould the mixture on to a skewer in long sausage shapes.
Place the kebabs over hot coal for 5 minutes, turning occasionally and
serve.
Serve with handkerchief bread.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.

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