CATEGORY |
CUISINE |
TAG |
YIELD |
|
Jamaican |
Mixed drink, Rum |
1 |
Servings |
INGREDIENTS
2 |
oz |
Orange juice |
2 |
oz |
Pineapple |
2 |
oz |
Lime juice — sweetened |
1 1/4 |
oz |
White rum |
1 1/2 |
oz |
Amber rum |
1 1/4 |
oz |
Myer's Jamaican rum |
2 |
tb |
Grenadine — divided |
1 1/4 |
oz |
Myer's Jamaican rum |
INSTRUCTIONS
Mix orange juice, pineapple juice, lime juice, white rum, amber rum, 1 1/4
oz. Jamaican rum, and 1 T grenadine; shake well. Pour into glass filled
with ice. Add 1 T grenadine and top with 1 1/4 oz. Jamaican rum.
Source: Kapok Tree Restaurant
Recipe By :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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