CATEGORY |
CUISINE |
TAG |
YIELD |
|
Dutch |
Candies |
6 |
Servings |
INGREDIENTS
1 1/2 |
tb |
Lite Karo syrup, 1 cup finely chopped pecans, 2 tbs. powdered |
INSTRUCTIONS
Ingredients: 1 cup vanilla wafer crumbs, 1 cup confectionery sugar, dutch
cocoa, and 1/4 cup or more of rum, bourbon or amaretta
Combine all ingredients. Using a teaspoon, measure out the dough and roll
into balls. Roll in the confectionery sugar and put into a foil-lined tin.
Very simple ... I usually make up 2-3 recipes' worth at once and sit them
on the dining room table. Unfortunately, the temptation is to have one
every time I pass.
Hope you enjoy !
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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