Katjang Sauce (katjang= Peanut)

A Christian is not a person who believes in his head the teachings of the Bible. Satan believes in his head the teachings of the Bible! A Christian is a person who has died with Christ, whose stiff neck has been broken, whose brazen forehead has been shattered, whose stony heart has been crushed, whose pride has been slain, and whose life is now mastered by Jesus Christ. “It is no longer I who live, but Christ who lives in me!”

John Piper

CATEGORY	CUISINE	TAG	YIELD
Dairy	Jewish		1	Servings

INGREDIENTS

4	T	Peanutbutter.
1		Onion
		Water, the sauce ought to
		be creamy not thin not
		too thick
1		Red pepper.
2	T	Soysauce
		A bit vinegar
		Lemon juice
		A bit salt
1	t	Sugar.

INSTRUCTIONS

chop onions and pepper finely, and mix them with the peanutbutter.
While stirring pour the water, add the vinegar, soysauce,and
lemonjuice. Let the sauce boil for about 5 minutes. Keep stirring, it
may burn. Mix the salt and sugar with it. Instead of pepper you can
use a bit salsa sauce. Make it as hot as you like, or -when you don't
like hot at all- use tomatoketchup. A bit coffeecream is good in it
too.  I myself use much more spices and herbs in this. You can eat this
with  white rice, as I said, and pieces of chicken or turkey fried with
an  onion and a bit soysauce.  Posted to JEWISH-FOOD digest by "Coby
Andel en Han Mauwer"  <hanmauwer@wxs.nl> on Oct 31, 1998, converted by
MM_Buster v2.0l.

A Message from our Provider:

“Misunderstood? No one understands like Jesus”