CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
|
1 |
Servings |
INGREDIENTS
1/2 |
c |
Butter |
2/3 |
c |
Sugar |
1/4 |
c |
Honey |
2 |
|
Eggs |
1/2 |
ts |
Salt |
1 1/2 |
c |
All-purpose flour |
3/4 |
c |
Yellow cornmeal |
1/2 |
ts |
Baking powder |
1/2 |
c |
Milk |
3/4 |
c |
Frozen yellow corn |
INSTRUCTIONS
He knows when to hold 'em, and he knows when to fold 'em. He also knows how
to make awesome corn muffins that come with the meals served at his chain
of fire-roasted chicken restaurants. When Kenny Rogers isn't singing
"Ruby," he's out promoting his fast-growing chicken chain. And it's working
out pretty good. Already there are 203 stores in the chain, and when Kenny
can't do the promotion himself, the chaps over at the TV show Seinfeld help
out by featuring the restaurant in one of their popular episodes. Now, with
the help of this Top Secret Recipe, you can make some sweet corn muffins of
your own that taste just like Kenny's.
1. Preheat oven to 400 degrees.
2. Cream together butter, sugar, honey, eggs and salt in a large bowl.
3. Add flour, cornmeal and baking powder and blend thoroughly. Add milk
while mixing.
4. Add corn to mixture and combine by hand until corn is worked in.
5. Grease a 12-cup muffin pan and fill each cup with batter. Bake for 20-25
minutes or until muffins begin to turn brown on top. Makes 12 muffins.
(http://www.topsecretrecipes.com)
Posted to recipelu-digest Volume 01 Number 438 by eyesopen@ix.netcom.com
(linda /tennessee) on Jan 03, 1998
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