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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Breads 18 Servings

INGREDIENTS

1/2 c Butter
2 1/2 tb Granulated sugar
1 Egg, beaten
3/4 c Buttermilk
1/4 c Club soda
1 ts Salt
5 c Bisquick biscuit mix

INSTRUCTIONS

1) Preheat oven to 450 F. 2) Combine all ingreds. Knead by hand until
smooth. 3) Flour your hands. Pat the dough flat to 3/4" thickness on wax
paper and punch out biscuits with floured biscuit cutter. 4) Bake on
greased baking sheet until brown.
Yield: 18 biscuits
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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