Name: Kidney Beans with Cumin Seed
Ingredients: Text recipe

Why are we experiencing such an epidemic of open- and not-so-open- sin in the church today?… [Because] we have promoted a “gospel” that says it is possible to be a Christian while stubbornly refusing to address practices or behaviors we know are sinful. We have accepted the philosophy that it’s OK for Christians to look, think, act, and talk like the world. We have made it an offense to admonish people about their sin, either privately or, when necessary, publicly. If only we were as loath to commit sin as we are to confront it!

Nancy Leigh DeMoss

CATEGORY	CUISINE	TAG	YIELD
		Digest, July, Fatfree	1	Servings

INGREDIENTS

Text recipe

INSTRUCTIONS

1 large onion - chopped     |   Saute' in water till soft
2 t cumin seed              |   Add to onions and cook 1-2 minutes
16 oz can tomatoes          |  add to onion mix - simmer 10 minutes pepper
to taste             |    remove from heat
1 - 16 oz can Kidney beans  |   Add to above - heat and serve over rice
From: Jeanne Chappell <jchappel@tyrell.net>. Fatfree Digest [Volume 9 Issue
17] July 8, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@Prodigy.com
using MMCONV.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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