Name: Kielbasa, Veggies and Cheese
Ingredients: 4 oz Uncooked rotini (spiral pasta); (about 1-1/2 cups); 1 pk (10-oz) Green Giant Frozen Broccoli; Cauliflower and Carrots in Cheese Sauce; 8 oz Kielbasa cut in half lenthwise and sliced; 1/4 c Water

Similar to the instructions we pass along to our children for their physical safety, our Father in heaven gives us His instruction for our spiritual safety. Yet like ignorant and carefree children, we at times ignore His teaching. We at times want to do things according to our own estimation apart from the Scriptures. And when we do this, God in His mercy allows us to feel pain. Guilt is a gift from God that makes us sensitive to sin. Another word for this that we commonly use is conviction.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Meat	3	Servings

INGREDIENTS

4	oz	Uncooked rotini (spiral pasta)
		(about 1-1/2 cups)
1	pk	(10-oz) Green Giant Frozen Broccoli; Cauliflower and Carrots in Cheese Sauce
8	oz	Kielbasa cut in half lenthwise and sliced
1/4	c	Water

INSTRUCTIONS

Cook rotini to desired doneness as directed on package. Drain; return to
saucepan. Add vegetables in cheese sauce, kielbasa and water to cooked
rotini. Cook over medium heat until vegetables are crisp-tender and mixture
is hot, stirring occasionally.
CALORIES: 430     SODIUM: 1250MG
CHOLESTEROL: 55MG    FAT: 23G
CARBOHYDRATE: 38G    SAT:  9G
From <Meals In Minutes>, a Pillsbury Classic Cookbook.  Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.

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