| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Dairy, Fruits | 1 | Servings | ||
INGREDIENTS
| 2 | Eggs | |
| 1/2 | c | Sugar |
| 1/4 | c | Oil |
| 1/2 | c | Milk |
| 4 | lg | Very ripe mashed kiwifruit |
| 1/4 | ts | Vanilla essence |
| 1 | ts | Lemon juice |
| 3 | c | Self-raising flour (or add 2 1/2 tsp. baking powder to plain flour) |
| Topping – equal parts sugar & mixed spice (optional) |
INSTRUCTIONS
Preheat oven to 350oF, prepare pans, or line them with muffin papers. Blend the eggs, sugar & oil. Mix in the remaining wet mix ingredients then carefully fold in the flour. Place in the muffin pans, sprinkle with topping if desired & bake for 25-30 min. Makes 12 Variations: Kiwifruit & Banana: Add 1 chopped banana to the wet mix & 2 Tbs. of extra flour to the dry mix. Comment: These muffins are a very pale color when cooked. Posted to recipelu-digest Volume 01 Number 202 by Lee Theis <theis@geocities.com> on Novesday,, mber 05, 199
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