CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs, Dairy |
|
Cookie |
48 |
Servings |
INGREDIENTS
5 |
|
Eggs |
1/2 |
lb |
Butter (no margarine!) |
2 |
tb |
Sugar |
2 |
tb |
Milk |
1/4 |
ts |
Salt |
4 |
c |
Flour (or more) |
|
|
Sugar for sprinkling |
INSTRUCTIONS
Beat eggs. Add butter, sugar, salt, milk & flour. Mix well & knead dough.
Roll small amounts of dough (about walnut size) until paper thin. Fry in
deep fat until golden brown, drain on paper towel & sprinkle with sugar.
MARY WATERS
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
A Message from our Provider:
“When Holy God draws near in true revival, people come under terrible conviction of sin. The outstanding feature of spiritual awakening has been the profound consciousness of the Presence and holiness of God. #Henry Blackaby”