| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Not, Sent | 4 | Servings | |
INGREDIENTS
| 1 | T | Mazola corn oil |
| 4 | Center cut pork chops, 1/2 | |
| inch thick | ||
| 1 | Onion, chopped | |
| 1 | c | Water |
| 1 | Knorr Tomato Basil Soup and | |
| Recipe Mix | ||
| 1/4 | c | Brown sugar |
| 4 | t | Worcestershire sauce |
INSTRUCTIONS
In large skillet, heat corn oil over medium-high heat; add chops and onion and brown, turning occasionally, about 5 minutes. Remove chops; set aside. Add remaining ingredients; stirring constantly, bring to a boil. Return chops to skillet. Reduce heat, cover and simmer 20 minutes or until tender. Spoon sauce over chops. Recipe by: Knorr Posted to brand-name-recipes by The Taillons <taillon@access.mountain.net> on Feb 21, 1998
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