Name: Korean Style Beef Cubes
Ingredients: 1 1/2 lb Boneless sirloin steak; 1/4 c Soy sauce; 1 ts Sesame oil; 1 ts Minced ginger root; 1 ts Minced garlic; 1 1/2 ts Sugar; 1/2 c Chopped green onions; 2 Hawaiian red peppers, seeded; And minced; 2 tb Salad oil; 1 1/2 tb Soy sauce; 1 tb Sesame seed, toasted and; Ground

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains	Korean	Meats	1	Servings

INGREDIENTS

1 1/2	lb	Boneless sirloin steak
1/4	c	Soy sauce
1	ts	Sesame oil
1	ts	Minced ginger root
1	ts	Minced garlic
1 1/2	ts	Sugar
1/2	c	Chopped green onions
2		Hawaiian red peppers, seeded
		And minced
2	tb	Salad oil
1 1/2	tb	Soy sauce
1	tb	Sesame seed, toasted and
		Ground

INSTRUCTIONS

Cut meat into 3/4-inch cubes. Combine the 1/4 cup soy sauce, the
sesame oil, ginger, garlic, sugar, onions, and peppers; marinate meat
in sauce for 1 hour. Before cooking, drain meat; heat oil in skillet.
Add meat and stir fry for 2 minutes or until done.  Sprinkle with the
1 1/2 tablespoons soy sauce and the sesame seed before serving.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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