CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Eggs |
|
Pasta, Cheese/eggs |
10 |
Servings |
INGREDIENTS
6 |
|
Egg |
|
|
Salt; pepper to taste |
1/4 |
lb |
Butter |
1 |
lb |
Noodles, |
INSTRUCTIONS
Combine butter with hot cooked noodles, Add eggs and stir until blended in.
Season to taste. put in 9 x 13 pan and bake at 350 for one hour. Serve with
roasted anything. It's a forgiving recipe. For a lighter tyaller
kugel..beat whites first; but I never do! This is the good old fashioned
way of serving what's 'bad' for you but tastes so good. These days i only
make it for special occasions...like when little Sara comes to dinner.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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