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CATEGORY CUISINE TAG YIELD
Meats, Eggs, Dairy Poland, Potatoes, Ham/pork 8 Servings

INGREDIENTS

5 lb Potatoes; grated
1/2 lb Bacon; 1" pieces
4 Egg
2 lg Onion; grated
2 tb Salt
4 oz Milk, whole

INSTRUCTIONS

Saute bacon with grated onions lightly. Combine potatoes with
bacon,onions,milk eggs, and salt.. Place in oiled glass pan (13 x 9 x 2)
Baked at 400 degree for 1/2 hour then lower it to 350 degree until done,
till knife inseted in center comes out clean.
<unknown source> posted by DonW1948@aol.com
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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