Name: Lacto: Baigan Bharta
Ingredients: 1 md Eggplant; 2 tb Ghee (or veg oil); 2 Serrano chiles, seeded and diced; 1/4 ts Compound asafetida; 1 ts Cumin seeds; 2 ts Ground corriander; 1 ts Salt; 2 tb Chopped fresh cilantro; 2/3 c Nonfat yogurt; 1 ts Garam masala

Creation was complete and immediate by the fiat (decree) of the personal, omniscient, omnipotent designer in six literal days. a. The primary use of the Hebrew word yom ('day') is of a literal twenty four hour day, used in this way over 1,900 times out of more than 2,200 Old Testament occurrences. b. The Hebrew word yom refers to a literal twenty-four-hour day when qualified by a cardinal or ordinal number, as in Genesis 1. There the ordinal numbers are also accompanied by the article, which means literal days are definitely in view. c. 'Evening' and 'morning' normally define a twenty-four- hour day. d. The order of creation's six days followed by one day of rest is the basis for the Sabbath law (Ex. 31:15—17).

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains			1	Servings

INGREDIENTS

1	md	Eggplant
2	tb	Ghee (or veg oil)
2		Serrano chiles, seeded and diced
1/4	ts	Compound asafetida
1	ts	Cumin seeds
2	ts	Ground corriander
1	ts	Salt
2	tb	Chopped fresh cilantro
2/3	c	Nonfat yogurt
1	ts	Garam masala

INSTRUCTIONS

Bake the eggplant 40 minutes at 425F on a baking sheet. Split it and scoop
out the pulp; discard the skin.
Heat the ghee on medium; add cumin seeds, serranos, and asafetida. Cook
until the cumin seeds darken.  Add the eggplant, salt, and corriander; cook
for about 10 minutes, stirring occassionally. When it thickens, remove from
the heat, add the yogurt, cilantro, and garam masala, and serve. (The
yogurt might curdle; to prevent that, let the eggplant cool first, then add
the yogurt etc, then briefly reheat.) Chuck Narad --
diver/adventurer/engineer
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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