Lamb Chops A L’orange

CATEGORY	CUISINE	TAG	YIELD
Meats		Appetizers, Main dish, Meats, Microwave	3	Servings

INGREDIENTS

4		Shoulder lamb chops, 2 lb
		Garlic salt
4		Fresh orange, 1/2" thick
1/2	c	Orange marmalade

INSTRUCTIONS

Place chops in a 10-inch, heat-resistant, non-metallic skillet. 2.
Sprinkle chops with garlic salt. 3. Place fresh orange slice on top  of
each chop. Spread orange marmalade over each chop and orange  slice. 4.
Heat in Microwave Oven 14 to 16 minutes or until chops are  tender.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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