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CATEGORY CUISINE TAG YIELD
Meats Meats 4 Servings

INGREDIENTS

4 Lamb Steaks – Boneless
1/4 pt Red wine
3 tb (scant) Red Currant Jelly
1 ts Dried Rosemary
2 cl Garlic
Black Pepper
2 pt THICK Gravy.

INSTRUCTIONS

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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