Name: Lasagna
Ingredients: 1 lb Extra lean ground chuck; 1/2 c Chopped green bell pepper; 2 md Onions; chopped; 1 Stalk celery; chopped; 1 Clove garlic; minced; 1 ts Basil leaves; 1/2 ts Salt; 1/2 ts Oregano; 1/8 ts Ground black pepper; 1 ts Worcestershire sauce; 1 cn (16 oz.) tomatoes; drained, cut up or pureed; 2 c Tomato juice; 1 cn (4 oz.) mushrooms stems and pieces; drained; 1 pk (8 oz.) lasagna noodles; 1 ct (12 oz.) creamed cottage cheese; 2 c (8 oz.) shredded Mozzarella cheese; 1/2 c Grated Parmesan cheese

Some of these things the devil would not do if he could. He would not awaken the conscience and make men aware of their miserable state caused by sin. He would not make them aware of their great need of a Savior. The devil would not confirm men in the belief that Jesus is the Son of God and the Savior of sinners or raise men’s value and esteem of Him. He would not generate in men’s minds an opinion of the necessity, usefulness, and truth of the Holy Scriptures or induce them to make much use of them. Nor would he show men the truth in things that concern their souls’ interest. He would not undeceive them and lead them out of darkness into light. He would not give them a view of things as they really are…Therefore, we may be sure that these marks are especially adapted to distinguish between the true Spirit and the devil transformed into an angel of light.

Jonathan Edwards

CATEGORY	CUISINE	TAG	YIELD
Dairy	Italian	Main dishes, Pasta, Cheese, Italian, Casserole	6	To 8 servi

INGREDIENTS

1	lb	Extra lean ground chuck
1/2	c	Chopped green bell pepper
2	md	Onions; chopped
1		Stalk celery; chopped
1		Clove garlic; minced
1	ts	Basil leaves
1/2	ts	Salt
1/2	ts	Oregano
1/8	ts	Ground black pepper
1	ts	Worcestershire sauce
1	cn	(16 oz.) tomatoes; drained, cut up or pureed
2	c	Tomato juice
1	cn	(4 oz.) mushrooms stems and pieces; drained
1	pk	(8 oz.) lasagna noodles
1	ct	(12 oz.) creamed cottage cheese
2	c	(8 oz.) shredded Mozzarella cheese
1/2	c	Grated Parmesan cheese

INSTRUCTIONS

In a Dutch oven or large saucepan, brown meat, bell pepper, onions, celery,
and garlic; drain fat. Add basil, salt, oregano, black pepper, tomatoes,
tomato juice, and mushrooms. Simmer covered, 30 to 45 minutes.
Cook noodles as directed on package. Heat oven to 350 degrees F. In
ungreased 13"x9" pan or lasagna pan, layer 1/3 of noodles, 1/3 of meat
sauce, 1/2 of cottage cheese, and 1/2 of Mozzarella cheese. Repeat with
next layer of noodles, meat sauce, cottage cheese, and Mozzarella cheese.
On last layer of noodles spread meat sauce and sprinkle with Parmesan
cheese. Bake at 350 degrees F. for 40 to 45 minutes or until hot and
bubbly. Let stand 10 minutes for ease in cutting.
Note: To make ahead prepare up to time to bake, cover and refrigerate up to
2 days. To serve, bake at 350 degrees F. for 50 to 55 minutes.
Posted to TNT Recipes Digest by "Michael G. Sooter" <msooter@llion.org> on
Feb 17, 1998

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