| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverage | 1 | Servings | ||
INGREDIENTS
| 2 | c | Yoghurt |
| Ice cubes (about 4-6) | ||
| Sugar | ||
| Limes/lemon | ||
| Salt |
INSTRUCTIONS
From: v096n4a9@ubvmsd.cc.buffalo.edu For the question about how to make lassi this is from the northeast part of india but i think it's the same everywhere. blend the yoghurt and ice cubes together, until the yoghurt becomes more liquid. add sugar to taste. the lemon/lime is optional but it gives it a slightly tart taste. dash of salt. SRIDHAR@ASUVAX.EAS.ASU.EDU (SRIDHAR VENKATARAMAN) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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