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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Cakes 1 Servings

INGREDIENTS

1/2 c Butter
1/2 c Shortening
1 1/2 c Sugar
3 Eggs
1 ts Soda
1 ts Baking powder
2 ts Nutmeg
2 c Flour
1 c Buttermilk
1/4 ts Salt

INSTRUCTIONS

Cream shortening and sugar. Add egg yolks.  Add flour and other
ingredients. alternately with milk. Fold in last, beaten egg whites.
Bake in a loaf pan. While hot pour a can of Eagle brand milk on top.
Sprinkle with coconut and run under broiler to brown.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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