| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Vegetables | Sauces | 4 | Servings | |
INGREDIENTS
| 2 | Large Eggs | |
| 4 | tb | Apple Cider Vinegar |
| 1 1/2 | c | Vegetable Oil |
| 1 | ts | Dry Mustard |
| 1 | tb | Seasoning Salt |
INSTRUCTIONS
Blend eggs, vinegar, mustard and sesoning salt in the blender; add oil very slowly (steady flow) while blender continues to run. Might need to stir toward end of adding oil. Makes 1 Pint From "Trail Boss's Cowboy Cookbook" by Society of Range Management. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/west.zip
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