| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Thai | Barbecue, Grilled, Rubs, Rubs and sp | 1 | servings |
INGREDIENTS
| 1/2 | c | Salt |
| 1/3 | c | Sugar |
| 1/2 | ts | Coleman's mustard |
| 1 | ts | Cumin |
| 1 | ts | Garlic |
| 1/2 | ts | Onion powder |
| 1/2 | ts | Black pepper |
| 1 | tb | Paprika |
| 1/2 | ts | Poultry seasoning; (NO salt) |
| 1/4 | ts | Cinnamon |
INSTRUCTIONS
Did the same as above but added 1 T. chili powder and two crushed thai peppers to second batch for a spicier blend... Smoked them with blend of hickory and oak. MC Formatted by Kurt Lucas <kurtl@navicom.com> Recipe from by JLNSGE <JLNSGE@aol.com> on Mar 28, 1998, converted by MC_Buster. Recipe by: Leanne Converted by MM_Buster v2.0l.
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