CATEGORY |
CUISINE |
TAG |
YIELD |
Eggs |
|
Digest, Mar95, Fatfree |
1 |
Servings |
INGREDIENTS
3 |
|
Eggs whites |
1 |
|
Leftover pasta |
1 |
|
Seasonings to taste |
INSTRUCTIONS
Mix up 3 or so eggs whites, beat lightly pour over pasta , dump in a hot
frying pan {pammed lightly} and fry up like an omlette. Flip each side when
nicely brown. You can season the eggs beforehand with various spices.
Source: Original
Posted by Janet Hatch <janet.hatch@acadiau.ca> to the Fatfree Digest
[Volume 16 Issue 19] Mar. 23, 1995.
Individual recipes copyrighted by originator. FATFREE Recipe collections
copyrighted by Michelle Dick 1995. Formatted by Sue Smith,
SueSmith9@aol.com using MMCONV. Archived through kindness of Karen
Mintzias, km@salata.com.
1.80á
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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