| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Digest, Fatfree, Mar95 |
1 |
Servings |
INGREDIENTS
| 3 |
|
Eggs whites |
| 1 |
|
Leftover pasta |
| 1 |
|
Seasonings to taste |
INSTRUCTIONS
Mix up 3 or so eggs whites, beat lightly pour over pasta , dump in a
hot frying pan {pammed lightly} and fry up like an omlette. Flip each
side when nicely brown. You can season the eggs beforehand with
various spices. Source: Original Posted by Janet Hatch
<[email protected]> to the Fatfree Digest [Volume 16 Issue 19]
Mar. 23, 1995. Individual recipes copyrighted by originator. FATFREE
Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue
Smith, [email protected] using MMCONV. Archived through kindness of
Karen Mintzias, [email protected]. 1.80á File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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