Lemon Breakfast Muffins

In Romans 3, Paul makes abundantly clear that unconverted people do not seek after God… To the naked eye it may seem that unbelievers are searching for God or seeking for the kingdom of God, while they are in fact fleeing from God with all of their might… People who are unconverted seek the “benefits” that only God can give them, such as ultimate meaning and purpose in their lives, relief from guilt, the presence of joy and happiness, and things of this nature. These are benefits the Christian recognizes can only come through a vital, saving relationship with Christ.

R.C. Sproul

CATEGORY	CUISINE	TAG	YIELD
Eggs		Bread	12	Servings

INGREDIENTS

1	c	Flour
1	t	heaping baking powder
1/2	c	Sugar
1	t	Salt
1/4	c	Melted butter
1/2	c	Fresh lemon juice
2		Eggs
1		Lemon, finely grated rind of
1/4	c	Melted butter
1/2	c	Sugar
1	T	Lemon juice

INSTRUCTIONS

Preheat over to 375Ã¸F, prepare pans. Combine dry ingredients & blend
well. Melt butter, remove from heat & stir in juice, eggs & rind. Add
dry mix to wet mix until just combined. Spoon into pans & bake for
15-20 mins or until nicely browned. Remove from pan while warm & dip
in topping. Variation: A cup of raisins added to this batter makes
this a delicious muffin for any time of day.  Topping: Combine melted
butter & juice, measure sugar into separate  dish. Dip top of muffins
into butter then sugar.  REC.FOOD.RECIPES  From rec.food.cooking
archives.  Downloaded from Glen's MM Recipe  Archive,
http://www.erols.com/hosey.

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